
Today the weather was gorgeous again, sun shining but not too hot; gentle breezes whispering through tree branches, birds landing singing then taking flight again. It all reminds me how much I love quiet Sunday afternoons.
Sunday afternoons were made for doing as much nothing as you can possibly get away with. Since I couldn’t very well fritter away the whole day I decided to cook, enough to have leftovers for a couple of days.
My first thought was to throw some steaks in the oven, make rice and gravy, something green and, cornbread. Things quickly changed once I started digging out fixings from cabinets, fridge and, freezer.
I ended up throwing the steaks in the oven making cornbread, dry black-eyed peas, rice, carrots and, candied yams. Oops! Two orange-ish/yellowish veggies and nothing green. Oh well. Guess that won’t hurt this one time.
Cooking took longer than I wanted it to but, it’s done and I have a nice stash of leftovers. I won’t have to cook for many many days now. That’s a good thing. I hate cooking.
Dinner’s done and I’m finished, now to relax and get ready for the new week ahead.
How was your weekend? Did you do anything fun and interesting? Care to share?
Photo credit lakeconroehomes4sale.com
